Open to residents and non-residents, our restaurant is under the personal supervision of our highly skilled and experienced chef Amos Burrows, and serves a wide range of good food in the intimate surroundings of the old stables. The restaurant is pleasantly decorated, having recently been refurbished to a high standard, and a varied menu is available with an emphasis on local produce along with daily changing specials.
Opening times
- Breakfast: 8:00-9:30 every day
- Lunch / Bar Meals: 12:00-7:15 Monday-Saturday and 2:30-7:15 on Sunday
- Sunday Lunch Carvery: 12:00-2:30 every Sunday (very popular - booking is advised)
- Room Service: 8:00-9:45 and 12:00-8:00pm every day
- Evening Meals: 6:00-8:00pm every day (9:00 on Fri/Sat)
Please note that we are closed for 4 weeks over the Christmas and New Year period.
Current Menus
- Breakfast Menu
- Monday-Saturday Lunch / Bar Meals Menu
- Sunday Lunch Carvery Menu (SAMPLE)
- Room Service Food Menu
- Evening Menu
- Wine List
- Children's Menu
- Gluten Free Evening Menu
- Dessert Menu (SAMPLE)
- Valentines Menu - for Saturday 13th and Sunday 14th February
Please contact us if you would like a menu for large groups of up to 100 people, however we are not able to cater for wedding receptions (we have no separate function room).
Click here for virtual tour (opens in a new window)
